Sugar Bob’s Maple BBQ Sauce combines bold, tangy flavors with the natural sweetness of Vermont maple syrup for a sauce that elevates any meal. Crafted with our famous Smoked Maple Syrup and a touch of Vermont Maple Sriracha, this barbecue sauce delivers the perfect balance of sweet, smoky, and spicy notes. Its thin, tomato- and cider vinegar-based texture lets the flavor of the meat shine, making it ideal for grilling, roasting, or finishing any dish. Made with real ingredients including tomato puree, apple cider vinegar, smoked maple syrup, onions, tamari, and tamarind paste, this sauce is both versatile and full of character. The addition of Vermont Maple Sriracha adds a bright, peppery kick that complements the smoky maple without overpowering it. Garlic and cumin enhance the depth of flavor, making this sauce suitable for ribs, chicken, pork, or even roasted vegetables. Sugar Bob’s BBQ Sauce reflects our commitment to Vermont sugaring traditions and culinary creativity. Every batch is crafted with care to ensure consistent flavor and quality, capturing the essence of smoked maple syrup in a sauce that is bold yet approachable. It works as a marinade, glaze, or finishing sauce and pairs beautifully with both home-cooked meals and professional culinary creations. Whether you are grilling for family and friends, experimenting with recipes using maple syrup, or searching for the perfect gift for a food lover, Sugar Bob’s Maple BBQ Sauce delivers a memorable, award-winning flavor. Experience the combination of sweet, smoky, and tangy flavors that only Vermont maple can provide and discover why our sauces are celebrated by cooks and chefs nationwide.
