Vermont Maple Syrup & Smoked Maple Syrup

Maple Syrup

Maple Syrup
Sugar Bob's

Made in Vermont

Local woods. Local folks.
Sugar Bob's

All-Natural

No junk. Just flavor.
Sugar Bob's

From Family Farms

Real people. Real trees.
Sugar Bob's

No Sugar

Only what belongs.
Sugar Bob's

Vegan-Friendly

Yup, even the BBQ sauce.

Small-Batch Vermont Maple Syrup
Maple syrup starts with the season. Every bottle in this collection is rooted in Vermont tradition and made with real maple sap. From our Pure Maple Syrup to our signature Smoked Maple Syrup, these products showcase the depth and versatility of authentic Vermont maple. Whether you're pouring it over pancakes or using it as an ingredient, real maple syrup brings natural sweetness and character to every meal.

Smoked Maple Syrup Beyond Breakfast
Our Smoked Maple Syrup is what put Sugar Bob's on the map. After the syrup is produced, it is carefully smoked over hardwood, creating a sweet and smoky flavor that works far beyond breakfast. Use smoked maple syrup in glazes, marinades, barbecue recipes, roasted vegetables, cocktails, and grilled meats. It is a simple way to add depth and balance without overpowering a dish.

Real Maple for Cooking, Grilling & Gifting
Maple syrup belongs in the kitchen. Whether you're glazing salmon, finishing roasted carrots, mixing a cocktail, or building a Vermont gift box, these syrups are made to be used. Crafted in small batches with real ingredients, Sugar Bob's maple syrups reflect the flavor of Vermont and the creativity of modern cooking.