Small-batch smoked in Vermont, this syrup packs serious depth with just one ingredient. No artificial smoke, no additives—just real maple and clean heat. Use it where sweet and savory meet.
Maple Sriracha Peanuts
$6.95
Pack Size
To make our Maple Sriracha Peanuts, we coat peanuts with Vermont Maple Sriracha, maple sugar, and our dry spice mix. We then slow-roast them to perfection by hand.
Ingredients: Peanuts, Vermont Maple Sriracha (Fresno Peppers, Apple Cider Vinegar, Vermont Pure Maple Syrup, Garlic, Kosher Salt), Vermont Maple Sriracha Dry Spice Mix (Fresno Peppers, Apple Cider Vinegar, Vermont Pure Maple Syrup, Garlic, Kosher Salt), Vermont Pure Maple Sugar, Kosher Salt, Granulated Garlic
Nutrition Facts: Serv. Size: 1oz (28 g) , Servings: 2.5, Amount Per Serving: Calories 160 Fat Cal. 110, Total Fat 12g (18% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 35mg (1% DV), Total Carb. 9g (3% DV), Fiber 1g (4% DV), Sugars 2g, Protein 5 g, Vitamin A (0% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (10% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
Vegan
GLUTEN-FREE
All-Natural
Made in Vermont
From Family Farms
The Flavor That Started It All
See it in action
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See Rachael Ray whip up a savory-sweet pork tenderloin using Sugar Bob’s Smoked Maple Syrup
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A bold twist on the classic cocktail, made with our signature smoked maple
