Small-batch smoked in Vermont, this syrup packs serious depth with just one ingredient. No artificial smoke, no additives—just real maple and clean heat. Use it where sweet and savory meet.
Smoked Maple BBQ Sauce
$8.75
Size
Thin, tomato and cider vinegar based BBQ sauce sweetened with Smoked Maple Syrup and kissed with Vermont Maple Sriracha. Stop with the glop and let the meat speak! 14oz glass jar.
Ingredients: Tomato Puree (Water, Tomato Paste), Apple Cider Vinegar, Smoked Maple Syrup, Onions, Tamari (Soy, Water, Salt, Alcohol), Vermont Maple Sriracha (Fresno Peppers, Apple Cider Vinegar, Maple Syrup, Garlic, Salt), Tamarind Paste, Garlic and Cumin.
Nutrition Facts: Serv. Size: 2 Tbsp (33g) , Servings: 12, Amount Per Serving: Calories 20, Fat Cal. 0, Total Fat 0g, Sat. Fat 0g, Trans Fat 0g, Cholesterol 0mg , Sodium 85mg (4% DV), Total Carb. 5g (2% DV), Fiber <1g (2% DV), Total Sugars 4g (Incl. 3g Added Sugars 6% DV), Protein 0g, Vit A (0% DV), Vit C (6% DV), Calcium (0% DV), Iron (2% DV), Potas (2% DV)
Contains soy. Made in a facility that processes peanuts, tree nuts, soy, wheat and dairy.
Vegan
GLUTEN-FREE
All-Natural
Made in Vermont
From Family Farms
The Flavor That Started It All
See it in action
Maple-Mustard Pork Tenderloin
See Rachael Ray whip up a savory-sweet pork tenderloin using Sugar Bob’s Smoked Maple Syrup
Sugar Bob's Smoky Old Fashioned
A bold twist on the classic cocktail, made with our signature smoked maple
