





Smoked Maple Sriracha
Sweet, smoky, and spicy—this sauce brings together everything we do. A 2019 sofi award winner made with real Vermont maple, fresh peppers, and natural smoke.
The perfect union of all we do - smoke, heat, and sweet! 2019 Sofi Award winner in the hot sauce category!
Ingredients: Fresh Chili Peppers, Bell Peppers, Apple Cider Vinegar, Sugar Bob’s Smoked Maple Syrup, Garlic, and Salt
Nutrition Facts: Serv. Size: 1 tsp (5 mL), Amount Per Serving: Calories 5 Fat Cal. 0, Total Fat 0g, Sat. Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 80mg (3% DV), Total Carb. 1g (0% DV), Fiber 0g, Sugars 1g, Protein 0g, Vitamin A (0% DV), Vitamin C (10% DV), Calcium (0% DV), Iron (0% DV)

Vegan

GLUTEN-FREE

All-Natural

Made in Vermont

From Family Farms
The Perfect Union of Smoke, Heat & Sweet
This is our signature hot sauce—small-batch made, preservative free, and irresistibly bold. Use it to wake up roasted vegetables, meats, noodles, or even your morning eggs.

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Sugar Bob’s Smoked Maple Sriracha brings together the bold flavors of Vermont maple, fresh chili peppers, and real hardwood smoke for a truly unique hot sauce experience. This 2019 Sofi Award winner is crafted in small batches using only natural ingredients, including fresh chili and bell peppers, apple cider vinegar, Sugar Bob’s smoked maple syrup, garlic, and salt. The result is a sweet, smoky, and spicy sauce that transforms ordinary dishes into something extraordinary. The smoky richness of this sauce sets it apart. The deep flavor of real smoked maple syrup balances the heat from the fresh peppers, creating a versatile condiment that works in a variety of applications. Use it to glaze roasted meats, stir into sauces, spice up marinades, or drizzle over roasted vegetables for an unexpected layer of flavor. Bartenders also enjoy incorporating it into cocktails, adding subtle smoke and sweetness to drinks that are both innovative and memorable. Smoked Maple Sriracha reflects Sugar Bob’s dedication to Vermont sugaring traditions and culinary creativity. Each batch is carefully crafted to maintain the perfect balance of heat, sweetness, and smoke. It captures the essence of the Vermont sugarhouse, delivering bold flavor and authenticity in every bottle. Whether you are cooking, grilling, or experimenting with new recipes using maple syrup, Smoked Maple Sriracha is a must-have for adventurous home cooks and professional chefs alike. Experience the award-winning combination of sweet, smoky, and spicy flavors that only Sugar Bob’s can deliver and discover how Vermont maple syrup can elevate your culinary creations.